Kashmiri Tea / Gulabi Chai / Noon Chai)

Short Summary

Vital Kashmiri Tea 220g — traditional Kashmiri pink tea (Noon Chai) blend, known for its creamy taste, rich aroma and signature pink colour when prepared with milk.

Also Known As (Desi Names & Search Variants)

• Kashmiri Tea

• Pink Tea

• Noon Chai

• Gulabi Chai

• نمکین چائے (Urdu)

• गुलाबी चाय (Hindi)

Key Features

• Authentic Kashmiri-style tea blend

• Produces traditional pink colour when brewed correctly

• Rich, creamy & aromatic flavour

• Traditionally enjoyed with milk and salt (or sugar, optional)

• Popular winter & festive tea

• Convenient 220g jar

• Imported by Bajwa Holding GmbH & Co. KG

Full Description

Vital Kashmiri Tea 220g is a traditional tea blend used to prepare the famous Kashmiri Noon Chai, also known as pink tea or gulabi chai. This tea is valued for its unique preparation method, creamy texture and distinctive colour.

Widely consumed in Kashmir and Pakistan, Kashmiri tea is often served during winter mornings, family gatherings, weddings and special occasions. It can be enjoyed in its traditional salted form or prepared slightly sweet according to taste.

Traditionally Enjoyed As:

🍵 Noon Chai (Salted Kashmiri Tea)
🥛 Milk Pink Tea
❄️ Winter Comfort Tea
🎉 Festive & Guest Tea

Ingredients

Tea Leaves, Natural Flavouring.
(Exact ingredients may vary slightly by batch.)

Allergen Information

No known allergens.
Packed in a facility that may handle milk, nuts, soy & gluten.

How to Prepare (Traditional Method)

1. Boil tea leaves in water for an extended time.

2. Whisk or aerate during boiling to develop colour.

3. Add a small pinch of baking soda if required (traditional method).

4. Add cold water to bring out pink colour.

5. Add milk and salt (or sugar, optional).

6. Simmer and serve hot.

Net Quantity

220g (Jar)

Brand

Vital

Country of Origin

Pakistan

Importer / Distributor (Germany)

Bajwa Holding GmbH & Co. KG
Odenwald Str. 7–9
64521 Groß-Gerau, Germany