Short Summary

Premium TRS Kala Chana (Black Chickpeas) 500g — high-protein black chickpeas ideal for chole, curries, salads, stews and nutritious everyday meals.

Key Features

• 100% black chickpeas (Kala Chana)

• Firm texture, earthy flavour

• High in protein, fibre, iron & minerals

• Ideal for chole, curries, salads & stews

• Low glycemic index

• Vegan & vegetarian friendly

• No additives or preservatives

• Net weight: 500g

• Origin: India / Turkey / Australia

Full Description

TRS Kala Chana (Black Chickpeas) 500g is a nutrient-dense, versatile ingredient widely used in Indian, Pakistani and Middle Eastern cooking. These small, dark chickpeas maintain a firm bite after cooking and deliver a rich, earthy taste, making them perfect for chole, kala chana curry, salads, stews and high-protein meals.

Kala Chana is naturally rich in plant protein, fibre, iron, potassium and essential minerals. It is digested more slowly than regular chickpeas, making it suitable for balanced diets and low-GI meal plans.

TRS ensures strict cleaning and grading quality, consistent with the products sold across German retailers such as Jamoona, SpiceVillage, AsiaShopOnline and BasarAsianFood.

Ingredients

100% Black Chickpeas (Kala Chana)

Allergen Information

Standard TRS advisory (present on all TRS pulses):

May contain traces of peanuts, other nuts, sesame, wheat (gluten), mustard and soy
(due to shared packing equipment.)

Nutrition Information (per 100g)

• Energy: 1443 kJ / 344 kcal

• Fat: 5.4 g

  • of which saturates: 0.6 g

• Carbohydrates: 44 g

  • of which sugars: 2 g

• Protein: 20–21 g

• Fibre: 17 g

• Salt: <0.01 g

How to Use

1. Rinse thoroughly.

2. Soak for 8–12 hours (required for kala chana).

3. Boil or pressure cook until soft.

4. Use in curries, chole, salads, stews or snacks.

5. Season with onions, tomatoes, ginger, garlic & spices.

Net Quantity

500g

Country of Origin

India / Turkey / Australia

Importer / Distributor

Bajwa Holding GmbH & Co. KG

Odenwaldstraße 7–9
64521 Groß-Gerau
Germany