Short Summary

Shan Mango Chutney 400 g — a sweet & tangy mango chutney made from real mango pulp, sugar and traditional South-Asian spices. Ideal as a dip, condiment or accompaniment to snacks, curries, rice, bread and more.

Key Features

• Made with real mango pulp and traditional chutney spices. 

• Sweet-and-sour flavour profile — perfect for samosas, pakoras, naan, paratha, curries & snacks. 

• Smooth, ready-to-eat chutney — saves prep time.

• Works as a dip, spread, sauce or accompaniment for many dishes: snacks, rice, breads, grills, snacks & fusion meals.

• No artificial colours (as per standard Shan formulations). 

• Convenient 400 g jar — ideal for households or small restaurants.

• Vegan- and vegetarian-friendly (no animal-derived ingredients listed). 

Full Description

Shan Mango Chutney 400 g brings the classic South-Asian flavour of sweet, tangy mango achar to your table — made with carefully selected mango pulp blended with sugar, salt, spices and preservatives for shelf stability.

The chutney pairs perfectly with a wide variety of dishes: enjoy it with samosas, pakoras, spring rolls, or use it as a spread on naan, paratha, roti, or drizzle over fried snacks, kebabs, burgers, wraps. It also pairs well with rice, pulao, biryani — or as a sweet-tangy side to balance spicy curries or grilled meats.

Because it’s ready to use straight from the jar, it’s a convenient and versatile addition to any kitchen — whether for everyday meals or for hosting guests, snacks & street-food style dishes.

Ingredients

As per European retailer listings for Shan Mango Chutney 400 g: 

• Mango (≈ 33 – 40%)

• Sugar

• Water

• Salt

• Mixed Spices (including Cumin, Mustard-family / seasonings)

• Ginger (dried or fresh-derived, depending on batch)

• Citric Acid (acidity regulator)

• Vinegar / Acetic Acid (where applicable)

• Preservatives (e.g. Potassium Metabisulphite / Sodium Benzoate — as per label) 

Allergen / Advisory Information

• No major allergens declared. 

• May contain traces of mustard or other allergens depending on production / packaging facility.

• Contains sugar — consume in moderation if on low-sugar diet.

Nutrition Information (per 100 g)

Based on typical EU-market values for Shan Mango Chutney 400 g. 

• Energy: ~ 970 kJ / 228 kcal 

• Fat: ~ 0.1 g — negligible (saturated fat 0 g) 

• Carbohydrates: ~ 55–56 g (of which sugars ~ 43–44 g) 

• Fibre: ~ ~1–2 g (varies) 

• Protein: ~ 0.4–0.5 g 

• Salt: ~ 2–3 g (depending on batch) 

⚠️ Note: Nutritional profile refers to the chutney itself; actual meal nutrition will vary depending on portion size and accompanying dishes.

How to Use

• Serve as a dip with appetizers: samosas, pakoras, spring rolls, fries, nuggets.

• Use as a spread on breads: naan, paratha, roti, wraps, sandwiches.

• Drizzle as a sauce/condiment on grilled meats, kebabs, burgers, wraps.

• Pair with rice, pulao, biryani or lentils to add a sweet-tangy dimension.

• Great for fusion dishes — wraps, burgers, sandwiches for a South-Asian twist.

Storage Instructions

Store in a cool, dry place before opening.
Refrigerate after opening.
Use a clean, dry spoon to avoid contamination.

Net Quantity

400 g

Country of Origin

Pakistan

Importer / Distributor

Ideal Food Traders GmbH
Robert-Bosch-Str. 3
64572 Büttelborn
Germany