Short Summary

Premium quality TRS Chana Dal (Split Chickpeas), perfect for dals, curries, soups, and everyday Indian/Pakistani cooking.

Key Features

• Premium split chickpeas (Chana Dal)

• Rich in protein, fibre and nutrients

• Ideal for dals, soups, curries & snacks

• Suitable for vegan and vegetarian diets

• No additives or preservatives

• Net weight: 500g

• Origin: India / Myanmar (varies by batch)

Full Description

TRS Chana Dal (Split Chickpeas) is a staple ingredient in Indian, Pakistani, and Bangladeshi cooking. These split chickpeas have a rich, nutty taste and become creamy when cooked — ideal for dals, curries, and savoury snacks such as pakoras.

Naturally high in protein and fibre, Chana Dal is a perfect plant-based ingredient for healthy home cooking. TRS ensures consistent quality, making this a trusted pulse for everyday meals.

Ingredients

100% Chana Dal (Split Chickpeas)

Allergen Information

May contain traces of peanuts, other nuts, sesame, wheat (gluten), and soy, due to shared processing facilities.

Nutrition Information (per 100g)

• Energy: 1430 kJ / 343 kcal

• Fat: 5.0 g

  • of which saturates: 0.6 g

• Carbohydrates: 48 g

  • of which sugars: 2.9 g

• Protein: 22 g

• Fibre: 11 g

• Salt: 0.04 g

How to Use

1. Wash thoroughly and soak for 1–2 hours.

2. Cook with onions, tomatoes, garlic, ginger, and spices.

3. Simmer until smooth and creamy.

4. Serve with rice, roti, naan, or use in snacks.

Net Quantity

500g

Country of Origin

India / Myanmar (verify on packaging)

Importer / Distributor

Use both importers below, since your supplier network includes both:

Ideal Food Traders GmbH

Robert-Bosch-Str. 3
64572 Büttelborn
Germany