Short Summary

Aashirvaad Multigrain Atta 10kg — a wholesome blend of whole wheat and five nutritious grains. Ideal for soft, healthy rotis in large households or commercial kitchens.

Key Features

• Premium multigrain atta made from whole wheat + 5 nutritious grains

• Contains: Wheat, Soya, Oats, Maize, Chana Dal & Psyllium Husk

• High fibre, high protein, rich in minerals & vitamins

• Supports digestive health & long-lasting energy

• Makes soft, fluffy, nutritious rotis

• Suitable for chapati, paratha, puri & everyday Indian breads

• No preservatives or artificial colours

• Bulk 10kg value pack — ideal for families & restaurants

• Origin: India

• Imported by: Global Foods Trading GmbH

Full Description

Aashirvaad Multigrain Atta 10kg is the perfect choice for households and restaurants looking for a healthier alternative to regular wheat flour. This premium blend combines whole wheat with five additional grains: soya, oats, maize, chana dal and psyllium husk, delivering superior nutrition with every roti.

The atta is designed to deliver soft, fluffy rotis that stay fresh longer, while offering extra dietary fibre, balanced plant proteins, iron and essential minerals. Aashirvaad—one of India’s most trusted flour brands—uses advanced grinding and hygienic processing to ensure best quality and maximum freshness.

Ideal for: roti, chapati, paratha, puri, phulka and multigrain flatbreads.

Ingredients

• Whole Wheat Flour

• Soya Flour

• Oats Flour

• Maize Flour

• Chana Dal Flour (Bengal Gram)

• Psyllium Husk

Allergen Information

Contains: Wheat (Gluten), Soya
May contain traces of: Sesame, Mustard, Nuts, Other Gluten Grains
(Due to shared milling and packing facilities.)

Nutrition Information (per 100g)

(Values consistent with EU retailer listings)

• Energy: 1492 kJ / 356 kcal

• Fat: 4.5 g

  • of which saturates: 0.9 g

• Carbohydrates: 67 g

  • of which sugars: 0.9 g

• Protein: 12 g

• Fibre: 10–13 g

• Salt: <0.01 g

How to Use

1. Add atta to bowl.

2. Mix with water gradually to form soft dough.

3. Rest dough for 15–20 minutes.

4. Roll into rotis or parathas.

5. Cook on hot tawa until golden and puffed.

Net Quantity

10kg

Country of Origin

India

Importer / Distributor

Global Foods Trading GmbH

Am Winkelgraben 1a
64584 Biebesheim
Germany